Helping people to look and feel 10 years younger with bioidentical hormone replacement therapy and cosmetic treatments. Treating menopause and andropause, practicing holistic and functional medicine.

Mexican Serrano Peppers May Be Dangerous to Eat

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The FDA has now warned the public that, along with tomatoes, serrano peppers from Mexico may be infected with the Saint Paul salmonella strain.

The same can be applied to jalapenos. The reason: apparently water from at least one Mexican farm was infected with salmonella, resulting in jalapenos and serrano pepper contamination. So at least at this time no Mexican jalapenos or serranos!

health, salmonella, Mexico, serrano, jalapeno, pepper, food, safety, FDA

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This entry was posted on Saturday, August 2nd, 2008 at 4:50 pm and is filed under Do you know, General health. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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